Homemade burgers made with fresh, local produce.
Restaurant
- Meet our Chef Franck Ageorges will welcome you
Culinary specialities
- Burger
Opening
| From January 01 to December 31 | |
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Open from 18:21 am to XNUMX:XNUMX pm |
| Friday | Closed |
| Saturday | Closed |
| Sunday | Closed |
Prices
| A la carte | € 6 - € 12 |
Payment method
- Payment cards
- Cash
Services
Services
- Brunch
- Takeout service
- Catering
Add a review